Hello, you lot. Darling Rod, my swarthy flight attendant, I am flying back on Sunday 20th, the evening flight. Cancel all your plans. I need you to see the new me. Now, thank heavens I can fit into one seat. What a relief.
As for you women who think I am being brave, it doesn’t take bravery to do what I am doing. Just iron resolve. But let me tell you walking through San Diego with the smell of a thousand island restaurants assaulting your senses is just about as testing as it gets. I am hanging in though to get rid of five years of hearty, happy, totally unhealthy eating – and it’s working.
As we speak, Josh, my host, is cooking up a steak with mushrooms, onions, cilantro (coriander) and a large helping of olive oil. Zoe is lying on the settee, as she is unable to move her legs from being made to work out so strenuously by her live-in-lover that she can only walk a few paces before applying for a legal separation. She’s not ill and is happily injesting the smells. I’m salivating as he chops up my lettuce, onion, tomatoes and sprouts… little live sunflower seed sprouts that take a year to chew and make your enzymes scream with delight. But, you see, it’s all in the mind. My three lettuce leaves, and the organic fly that Zoe so lovingly laid on my plate, will taste just as wonderful as his big, fat, juicy, sweet smelling, unctious slab of best fresh beef from Henry’s the organic supermarket, and yes, vegetarian pigs might fly.